手工猴頭菇仙竹四寶紮 4條/包 (急凍 -18°c)

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VEGAN DIM SUM
Steamed Tofu Skin Roll stuffed with Mixed Mushrooms and Taro Fillet (frozen at -18°c)

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Steamed Tofu Skin Roll stuffed with Mixed Mushrooms and Taro Fillet (frozen at -18°c)

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Steamed Tofu Skin Roll stuffed with Mixed Mushrooms and Taro Fillet (frozen at -18°c)

Steamed Tofu Skin Roll stuffed with Mixed Mushrooms and Taro Fillet (frozen at -18°c)

Price:

$65.00

Weight:

300.00 Grams

Product Description

Handmade in Hong Kong ︳Vegans exclude five pungent roots

net weight﹕300g (4 pcs/ bag)

One of Hong Kong's traditional dim sum dishes. Our large, generously filled with rich veggies will absolutely satisfy vegetarian friends craving a classic dim sum experience!

Ingredients﹕Lion's mane mushroom, tofu skin, white wood ear, Chinese mushroom, taro, vegan oyster sauce, fermented red bean curd, sea salt, mushroom powder, fermented bean curd, brown sugar, sesame oil, five-spice powder, pepper